Brown sugar bean paste glutinous rice balls

Overview

How to cook Brown sugar bean paste glutinous rice balls at home

Tags

• snacks
• home cooking
• brown sugar
• glutinous rice flour
• red bean paste
• red dates

Ingredients

Steps

1. 1 Add glutinous rice flour to boiling water and knead into a smooth dough, let it rest for 10 minutes.

   

2. 2 Divide the bean paste into small balls.

   

3. 3 Have brown sugar ready.

   

4. 4 Some dates.

   

5. 5 Divide the dough into small portions, add bean paste and roll into balls.

   

6. 6 Pour into the pot, add appropriate amount of water and bring to a boil.

   

7. 7 Add brown sugar and cook until the glutinous rice balls float.

   

8. 8 Let cool and refrigerate for better taste.