Tomato and egg soup

Overview

This is an ordinary home-cooked soup dish that everyone can make. It looks delicious and delicious. Let’s discuss it together.

Cut tomatoes into cubes. Cut the shallot into sections, mince the green onion and cut the ginger into thin strips
Beat an egg and set aside
Pour tomatoes, green onions and ginger slices into water and cook over high heat
After the water boils, pour in the egg liquid and then pour in the prepared water starch for half a minute. Water starch is water plus starch.
Add a little salt to the pot and sprinkle with chopped green onions. Doesn’t it look tempting?