Sweet glutinous rice cake
Overview
This time I only used rice to make it. If you have glutinous rice at home, you can add it in and make it together. The taste will be better
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Ingredients
Steps
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Wash the rice, add appropriate amount of water, put it in the rice cooker and cook
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After cooking, add a few spoons of sugar and mix well
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Apply oil around the bowl, scoop the rice in, and flatten it with a rice spoon
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Take out the rice cake
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Cut into pieces
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Heat the oil in the pan and fry the rice cake until golden brown on both sides
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