Tomato Enoki Mushroom
Overview
It’s an appetizing and refreshing dish, especially in summer, it’s very appetizing~
Tags
Ingredients
Steps
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Prepare ingredients
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Wash tomatoes, peel and slice
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Cut off the head of enoki mushroom
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Wash and drain
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Heat oil in a pan, add tomatoes and stir-fry for a while, add a little water
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Cook until tomatoes become sandy, add salt and chicken powder
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Pour in the enoki mushrooms
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Keep on high heat and cook for 1 minute
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Turn off the heat, add sesame oil, mix well and serve in a bowl