Pork belly rice porridge

Overview

There is some frozen pork belly in the refrigerator. I bought some yin rice and cooked it together with porridge.

Tags

• porridge
• home cooking
• breakfast
• pork belly
• wolfberry
• yin rice
• chopped green onion
• salt
• shredded ginger
• white pepper

Ingredients

Steps

1. 1 Rinse the rice thoroughly.

   

2. 2 Add thawed pork belly.

   

3. 3 Add enough water at one time.

   

4. 4 After boiling, turn to low heat and simmer.

   

5. 5 Remember to stir halfway through.

   

6. 6 Add salt and shredded ginger (the pork belly is cooked thoroughly)

   

7. 7 Add the wolfberry and simmer for a few minutes.

   

8. 8 Finally sprinkle with chopped green onion and pepper.

   

9. 9 Under the sun.

   

10. 10 The pork belly is well cooked and delicious.

    

11. 11 Under the sun.