Nutritious little wontons

Overview

How to cook Nutritious little wontons at home

Mince the pork stuffing, add scallions, ginger, soy sauce, light soy sauce, sesame oil, five-spice powder, and pepper powder, stir in one direction, and finally add an appropriate amount of salt and stir
Mix the noodles into dumplings. The noodles are soft and hard enough to squeeze. You need to cut the dumplings into larger pieces
Queen Mother does not need to roll out the skin and cut it into quarters
Don’t put too much stuffing on one end
Roll up the filling to wrap it up
Then pinch the two sides together and pinch them to death
After pinching, you can freeze it for breakfast, which is also a good choice
Prepare soup ingredients: coriander, seaweed, salt, sesame oil, light soy sauce, add a little dried shrimps if you like
Pour the cooked wontons and soup into a bowl and you are ready to eat a simple and nutritious bowl of wontons