Pumpkin sesame glutinous rice balls

Overview

How to cook Pumpkin sesame glutinous rice balls at home

Tags

• snacks
• glutinous rice flour
• milk powder
• pumpkin
• sesame
• sugar

Ingredients

Steps

1. 1 Wash and cut the pumpkin into pieces and steam until cooked.

   

2. 2 Steam until cooked and set aside to cool.

   

3. 3 Milk powder and white sugar.

   

4. 4 Add pumpkin puree and mix well.

   

5. 5 Add appropriate amount of glutinous rice flour and mix into dough.

   

6. 6 Prepare water and white sesame seeds.

   

7. 7 Make small balls of dough and dip them in water until white.

   

8. 8 Put oil in the pot.

   

9. 9 When the oil is 80% hot, turn to medium-low heat, put the sesame balls and start frying.

   

10. 10 Finished product.