Stir-fried loofah fried dough sticks

Overview

Stir-fried loofah and twisted loofah with fried dough sticks and loofah soup with fried dough sticks and loofah soup. An ancient way of eating.

Tags

• hot dishes
• home cooking
• quick dishes
• lunch
• dinner
• fried dough sticks
• garlic
• ginger powder
• light soy sauce
• loofah
• salt

Ingredients

Steps

1. 1 Loofah cutting hob.

   

2. 2 Tear the dough sticks into small pieces.

   

3. 3 Heat oil and sauté ginger and garlic until fragrant and pour into loofah.

   

4. 4 Stir fry over high heat.

   

5. 5 Some water.

   

6. 6 Season with appropriate amounts of salt and light soy sauce.

   

7. 7 Pour in the fritters.

   

8. 8 Stir fry evenly.

   

9. 9 Remove from the pan.

   

10. 10 Start eating.

    

11. 11 Start eating.