Such a beautiful rouge radish must be learned

Such a beautiful rouge radish must be learned

Overview

Today’s recipe for rouge radish is very simple yet amazing. I hope every beautiful mommy can be beautiful and happy. Do you want to surprise the dining table? This is really super simple to make and everything is done in one go.

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Ingredients

Steps

  1. Chop the purple cabbage, add some cold water, and make a purple cabbage juice. Then strain the juice through a flour sieve.

    Such a beautiful rouge radish must be learned step 1

  2. Slice the radish into thin slices. This is what I bought today.

    Such a beautiful rouge radish must be learned step 2

  3. Sprinkle a little salt on the radish slices and marinate for half an hour. Pour off the water and rinse the radish slices with water several times to remove the salty taste. Add white vinegar to the purple cabbage juice, add this according to your own taste. The purple cabbage juice with white vinegar will turn pink. Soak the white radish skin in the juice.

    Such a beautiful rouge radish must be learned step 3

  4. Add sugar again. This is sweet and sour flavor. 7. Soak the radish slices in the purple cabbage juice, cover with plastic wrap and refrigerate. I made it in the morning and took it out for dinner. The color will become more beautiful as time passes.

    Such a beautiful rouge radish must be learned step 4

  5. Just arrange the last slices one by one. If you don't like the sweet and sour taste, just color it. Just season it according to your own taste when eating.

    Such a beautiful rouge radish must be learned step 5

  6. Make one. Decorated, perfect.

    Such a beautiful rouge radish must be learned step 6