Fried potato leaves

Overview

How to cook Fried potato leaves at home

Tags

• hot dishes
• home cooking
• lunch
• dinner
• fat
• garlic
• millet spicy
• potato leaves
• ginger
• green pepper
• salt

Ingredients

Steps

1. 1 Pick and wash the potato leaves.

   

2. 2 Chop the peppers, minced ginger, garlic, and fat.

   

3. 3 Fry the fat meat until oil is released, add chili, ginger and garlic and sauté until fragrant.

   

4. 4 Pour in the potato leaves and stir-fry over high heat until cooked.

   

5. 5 Add salt to taste and stir well.