Mapo Tofu

Mapo Tofu

Overview

How to cook Mapo Tofu at home

Tags

Ingredients

Steps

  1. Cut the tofu into pieces and blanch it in hot water to remove the beany smell. The tofu was broken because it was accidentally dropped before getting home.

    Mapo Tofu step 1

  2. Add oil to the pan and saute the Sichuan peppercorns until fragrant, then remove the Sichuan peppercorns.

    Mapo Tofu step 2

  3. Add onion, garlic, bean paste and Laoganma and stir-fry until fragrant.

    Mapo Tofu step 3

  4. Add water and bring to boil.

    Mapo Tofu step 4

  5. Add tofu and salt and cook for 5 minutes.

    Mapo Tofu step 5

  6. Add water starch.

    Mapo Tofu step 6

  7. Add a little sesame oil.

    Mapo Tofu step 7

  8. Add chopped green onion and Sichuan peppercorns to a serving plate and serve.

    Mapo Tofu step 8

  9. Not tempting 😍.

    Mapo Tofu step 9