Stir-fried shrimps with broccoli

Overview

Shrimp is rich in nutrients, soft and easy to digest. It is an excellent food for people who are weak or need to take care of themselves after illness. Broccoli contains antioxidant and anti-cancer trace elements. It has the effects of tonifying the kidneys, strengthening the brain and bones, and tonifying the spleen and stomach.

Tags

• hot dishes
• home cooking
• old man
• dinner with friends
• dinner
• students
• broccoli
• cooking wine
• garlic
• oil
• shrimp
• starch
• ginger
• salt

Ingredients

Steps

1. 1 Prepare ingredients: broccoli, shrimp.

   

2. 2 Marinate the shrimps with salt and starch for 15 minutes.

   

3. 3 Remove the thick stems from the broccoli, cut into small florets and wash. Pour an appropriate amount of water into the pot, bring it to a boil, add a little salt, add the broccoli, cook for 1 minute and then take it out. Let cool in cold water.

   

4. 4 Pour a little oil into the pot, add garlic slices and ginger slices and sauté until fragrant.

   

5. 5 Add the shrimps and stir-fry until they change color, add cooking wine to remove the fishy smell.

   

6. 6 Add broccoli and stir-fry until cooked.

   

7. 7 Add salt, mix well, and serve.

   

8. 8 Plate presentation, finished product picture.