Angry fish in clear soup (yellow spicy diced)

Overview

The fish is also called yellow spicy diced fish, which is very convenient for babies who are not very good at eating fish. After eating the fish meat and drinking the fish soup, they can better absorb nutrients.

Tags

• hot dishes
• angry fish
• chinese cabbage
• ginger powder
• thousands of sheets
• chopped green onion
• minced garlic
• peppercorns

Ingredients

Steps

1. 1 Add an appropriate amount of water into the pot, cook for a while, then put the fish in, add a large amount of minced onion, garlic, peppercorns and a little salt to taste. After boiling, add Qianjang. Stew Qianjang for a long time and it will be delicious.

   

2. 2 When the soup is boiling, add the green cabbage, add salt to taste, cook until the green cabbage is soft and tender, then turn off the heat and take up the pot.

   

3. 3 The picture of the finished product is not good-looking, but the taste is very delicious. Because the meat is fresh and tender, there are almost no fish bones in the fish, which is very suitable for our 3-year-old baby. Qianzhang is a soy product and is very nutritious. Children eat wisdom, women eat beauty, and men eat strength.