Waste that cannot be thrown away - stir-fried lettuce leaves

Overview

How to cook Waste that cannot be thrown away - stir-fried lettuce leaves at home

Tags

• hot dishes
• home cooking
• summer recipes
• lunch
• dinner
• chicken essence
• chili
• edible oil
• garlic
• lettuce leaves
• zanthoxylum bungeanum
• ginger
• salt
• soy sauce

Ingredients

Steps

1. 1 Wash the lettuce leaves in water and cut into 5 cm long sections, and slice the ginger and garlic.

   

2. 2 Heat the wok, pour in cooking oil, add chili pepper and Sichuan peppercorns over low heat and stir-fry until fragrant, then add ginger and garlic and stir-fry until fragrant.

   

3. 3 Add the sliced lettuce leaves and stir-fry.

   

4. 4 Add appropriate amount of soy sauce and stir-fry evenly.

   

5. 5 Add chicken essence and salt and stir-fry evenly.