Warm winter dessert – Banana Chocolate Cake

Overview

I believe that everyone like me cannot resist sweets. Eating desserts is the best enjoyment when you are in a bad mood! Today we bring you a special and delicious recipe that you can prepare with the kids. Chocolate Banana Cake! A heart-warming dessert in winter - banana chocolate cake. Banana is a nutritious and sweet fruit. When paired with a cake made from chocolate powder ground from cocoa beans, the two combined together have the effect of strengthening memory. Is this dessert perfect for the impulsive Aries? Tenacious but not willful, impulsive but passionate, unusually persistent in the things you like, and will set goals before taking action. Haha! I am an Aries...

Tags

• baking
• children
• cake
• afternoon tea
• fast food
• baking powder
• banana
• brown sugar
• butter
• cocoa powder
• egg
• low gluten flour
• sugar
• vanilla oil
• lemon juice
• salt
• water

Ingredients

Steps

1. 1 Boil water and sugar together until caramel color.

   

2. 2 Put 10 grams of butter into 1 and stir

   

3. 3 Stir to melt.

   

4. 4 Put the cut banana slices into 3

   

5. 5 Stir evenly and turn off the heat. The caramelized bananas are ready.

   

6. 6 Beat the butter until soft, then add the brown sugar and mix well.

   

7. 7 Mix well.

   

8. 8 Add the beaten eggs into 7 several times and mix well, then add the vanilla oil and mix well.

   

9. 9 Sift the low-gluten flour, cocoa powder, baking powder and salt into 8 and mix well.

   

10. 10 Pour the caramelized banana into 9 and mix quickly.

    

11. 11 Stir quickly.

    

12. 12 Pour into the mold and smooth.

    

13. 13 Finally, place the banana slices with lemon juice on top of the cake. Bake in the oven at 170 degrees for about 35-40 minutes.