Spicy Beef

Overview

How to cook Spicy Beef at home

Tags

• hot dishes
• beef
• dried sea pepper
• old ginger
• sea pepper noodles
• zanthoxylum bungeanum

Ingredients

Steps

1. 1 Beef can be sliced into strips, but must be of consistent size

   

2. 2 Slightly thicker, about 0.5 cm

   

3. 3 Put cold water in a pot over high heat and pour it out after three minutes

   

4. 4 Wash with hot water and drain

   

5. 5 Sauté ginger slices in hot pan with cold oil until fragrant

   

6. 6 After the beef is stir-fried to dry out the water, add dried sea pepper and Sichuan peppercorns and stir-fry until fragrant, add water and bring to a boil and then simmer for 30 minutes

   

7. 7 Add sea pepper noodles, five-spice powder, dark soy sauce, sugar, salt, cooking wine, chicken essence, red oil, sesame seeds, etc., and then reduce the heat to dry.

   

8. 8 Finished product pictures

   

9. 9 Finished product pictures