Water chestnut mixed rice porridge

Overview

Water chestnuts are sweet and cold in nature and have the effects of clearing away heat and reducing phlegm, stimulating appetite and digestion, promoting body fluids and moisturizing, improving eyesight and sobering up alcohol. Bitter buckwheat has the health-care effects of clearing away heat and reducing fire, digesting and resolving stagnation, cooling blood and reducing swelling. The sweetness and crunchiness of the water chestnuts coupled with the aroma of the porridge is a real treat. So this is a porridge that relieves fire.

Tags

• staple food
• home cooking
• rice
• tartary buckwheat
• water chestnut
• xiaomi

Ingredients

Steps

1. 1 Peel and wash water chestnuts.

   

2. 2 Cut into small cubes.

   

3. 3 Wash all kinds of rice and put it into the pot together with the water chestnuts, add appropriate water, press the porridge button, and cook until soft.