Clear soup wontons

Overview

How to cook Clear soup wontons at home

Wash and cut the front leg meat into fine pieces, then put it into a food processor and puree it
Chop the green onions and ginger into fine pieces, put them into a food processor and grind into fine pieces
Put the minced onion, ginger and minced meat into a bowl, add cooking wine, light soy sauce, oil, salt, chicken essence, white pepper and five-spice powder and stir. Add water little by little and stir clockwise until the ideal state
Prepare wonton wrappers and start wrapping
You can wrap the wontons in any way you like
Add water to the soup pot and bring to a boil, add wontons and cook until they float
Take it out and put it in a bowl, add some chopped green onion and celery, add salt and white pepper, add some onion oil, boil water in a separate soup pot, pour the water into the bowl, stir it gently, and the light and delicious wonton soup is ready
Delicious