"Sweet and sour delicacy" hot rice with tomato sauce

Overview

How to cook "Sweet and sour delicacy" hot rice with tomato sauce at home

Tags

Ingredients

Steps

  1. Wash and chop tomatoes and set aside.

  2. Add oil to the pot and stir-fry minced garlic.

  3. Add tomatoes and stir-fry until red juice comes out.

  4. Add appropriate amount of water.

  5. After boiling, add the enoki mushrooms and cook.

  6. Add two tablespoons of light soy sauce, a little salt and cook for two minutes.

  7. Sprinkle with chopped green onion and serve.

  8. Can't eat without appetizing? Try this tomato sauce hot rice dish! Make sure not a grain of rice is left.