"Sweet and sour delicacy" hot rice with tomato sauce
Overview
How to cook "Sweet and sour delicacy" hot rice with tomato sauce at home
Tags
Ingredients
Steps
-
Wash and chop tomatoes and set aside.
-
Add oil to the pot and stir-fry minced garlic.
-
Add tomatoes and stir-fry until red juice comes out.
-
Add appropriate amount of water.
-
After boiling, add the enoki mushrooms and cook.
-
Add two tablespoons of light soy sauce, a little salt and cook for two minutes.
-
Sprinkle with chopped green onion and serve.
-
Can't eat without appetizing? Try this tomato sauce hot rice dish! Make sure not a grain of rice is left.