Grilled Fish Nuggets with Green Garlic
Overview
How to cook Grilled Fish Nuggets with Green Garlic at home
Tags
Ingredients
Steps
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Marinate the fish pieces with salt for a few hours.
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Add rapeseed oil to the pan and fry the fish pieces.
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Fry until golden brown on both sides.
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Remove and set aside.
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Prepare ingredients.
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Heat oil in a pot and stir-fry minced garlic and ginger.
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Add fish chilli.
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Add a bowl of warm water, a spoonful of rice wine and a little soy sauce, cover the pot and simmer.
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When the juice is almost gone, add salt and green garlic sprouts.
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Then add green garlic leaves and stir-fry.
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Plate.