Onion-flavored flower rolls

Onion-flavored flower rolls

Overview

A simple and delicious Chinese breakfast, it is very convenient to use the kneading and fermentation function of the bread machine.

Tags

Ingredients

Steps

  1. Weigh the flour and add the milk powder.

    Onion-flavored flower rolls step 1

  2. Prepare the yeast

    Onion-flavored flower rolls step 2

  3. Add water to the bread machine and add the above ingredients. Activate the dough function. (Automatic stirring, kneading, proofing and fermentation)

    Onion-flavored flower rolls step 3

  4. While the bread machine is running, chop the green onions and ham sausage into small cubes and set aside.

    Onion-flavored flower rolls step 4

  5. When the bread machine is finished, take it out. The dough has doubled in size.

    Onion-flavored flower rolls step 5

  6. Roll the dough into a thin rectangle.

    Onion-flavored flower rolls step 6

  7. Brush with olive oil

    Onion-flavored flower rolls step 7

  8. Sprinkle with chopped green onion and diced ham sausage

    Onion-flavored flower rolls step 8

  9. Sprinkle some sesame seeds

    Onion-flavored flower rolls step 9

  10. Finally, sprinkle salt evenly on the dough

    Onion-flavored flower rolls step 10

  11. Roll into long strips. Cut into small sections with a knife. Then take 2 small sections and stack them up and down, and press down hard with chopsticks in the middle. (I forgot to take pictures here)

    Onion-flavored flower rolls step 11

  12. Make small flower rolls one by one~

    Onion-flavored flower rolls step 12

  13. Place in the steamer and let rise for 15 minutes. Turn on high heat and steam for 15 minutes, then turn off the heat. Do not open the lid immediately, let it simmer for 3 minutes.

    Onion-flavored flower rolls step 13

  14. The finished product is released.

    Onion-flavored flower rolls step 14