Soy Milk Guiling Cream

Soy Milk Guiling Cream

Overview

It’s been a while since I’ve eaten Guiling jelly. I remembered that in Zhaoqing, I and some of my close classmates would occasionally go to a herbal tea shop not far from the school to buy a cup of Guiling jelly. A small cup costs 4 yuan, which is quite luxurious for me. The bitter Guiling jelly is not hard to swallow... In fact, there are many brands of Guiling jelly for sale in supermarkets, but it is neither bitter nor authentic, so I don’t like to eat it. There are Guiling jelly in the market, but I will buy the Guiling jelly powder in the supermarket. The Guiling jelly powder I bought this time feels good. It smells like a medicine when it is cooked, and it is bitter when eaten. It is different from the Guiling jelly powder I usually eat. The difference is that this time I used Guiling paste made from soy milk made by Joyoung Q1 soymilk machine. I used the soy milk to make Guiling paste powder, and then soaked the shaped Guiling paste in the soy milk. It gave me the feeling of burning grass jelly milk tea.

Tags

Ingredients

Steps

  1. The material is as shown in the picture

    Soy Milk Guiling Cream step 1

  2. Soak the soybeans in water one night in advance, pour the soybeans into the soymilk machine, and add water to the water level

    Soy Milk Guiling Cream step 2

  3. Turn on the power of the soymilk machine and select the pure beans in the hot drink section. This is Joyoung’s new soymilk machine Q1, which is not yet on the market

    Soy Milk Guiling Cream step 3

  4. Soy milk is being made

    Soy Milk Guiling Cream step 4

  5. After the soy milk is finished, pour out the soy milk and use the broken wall soy milk machine. There is almost no residue and no need to filter

    Soy Milk Guiling Cream step 5

  6. Take 400-450 grams of soy milk

    Soy Milk Guiling Cream step 6

  7. First use a little warm water to dissolve 20 grams of Guiling paste powder

    Soy Milk Guiling Cream step 7

  8. Slowly pour the freshly made soy milk into the evolved turtle paste paste while it is still hot, while stirring

    Soy Milk Guiling Cream step 8

  9. Mix thoroughly and bring to a boil over low heat for 2-3 minutes

    Soy Milk Guiling Cream step 9

  10. Then pour it into a clean container, cool it and put it in the refrigerator for at least half an hour

    Soy Milk Guiling Cream step 10

  11. Finally, cut the solidified turtle paste into pieces, add honey beans, dried cranberries, dried blueberries, cashews as you like, pour in the remaining soy milk, and season with sugar or honey condensed milk

    Soy Milk Guiling Cream step 11