Delicious Bacon Baked Mashed Potatoes

Overview

Potatoes, whose scientific name is potato, are rich in nutrients and are one of the anti-aging foods. It is rich in vitamin A, vitamin C and minerals, with a high-quality starch content of about 16.5%. It also contains a large amount of lignin, etc., and is known as the second bread of mankind. It contains twice as much vitamins as carrots, three times as much as Chinese cabbage, and four times as much as tomatoes. Its vitamin C content is the highest among vegetables. Experts have discovered that in the famous longevity towns of the former Soviet Union, Bulgaria, Ecuador and other countries, people’s staple food is potatoes. Modern research has proven that potatoes have special effects on mediating indigestion and are a good medicine and high-quality health care product for patients with stomach problems and heart disease.

Tags

• snacks
• bacon
• broccoli
• corn kernels
• mozzarella cheese
• oil
• onions
• potatoes
• black pepper
• carrot
• green pepper
• milk
• red pepper
• salt

Ingredients

Steps

1. 1 Peel and cut potatoes into cubes;

   

2. 2 Steam the potato pieces in a pot;

   

3. 3 Dice bacon, green and red peppers, carrots, and onions; wash corn kernels;

   

4. 4 Steamed potatoes pressed into puree;

   

5. 5 Add appropriate amount of salt, pepper, 2 spoons of milk and mix well;

   

6. 6 Heat oil in a pot, add bacon and stir-fry until fragrant;

   

7. 7 Add green and red pepper dices, carrot dices, onion dices, and corn kernels and stir-fry evenly;

   

8. 8 Add the fried ingredients to the mashed potatoes and mix well;

   

9. 9 Mix the mashed potatoes into a baking bowl;

   

10. 10 Spread cheese;

    

11. 11 Bake in the oven until the cheese is golden brown.