Stir-fried pork belly with green garlic sprouts and organic cauliflower

Overview

Cauliflower is very nutritious and rich in protein, carbohydrates, fiber, minerals, carotene and vitamin A.

Organic cauliflower white pieces.
Peel the pork belly and cut into thin slices.
Cut green garlic sprouts into sections.
Slice onion, ginger and garlic.
Pour cooking oil into the hot pan, add pork belly, stir-fry and roll up, add onion, ginger and garlic slices, pour in appropriate amount of dark soy sauce, consume oil and stir-fry.
Pour in organic cauliflower, stir-fry and add appropriate amount of sugar and salt.
Stir-fried organic cauliflower.
When the cauliflower is cooked, add the green garlic sprouts and stir-fry evenly before serving.
The finished product is out of the pot.