Large pot of cauliflower

Overview

How to cook Large pot of cauliflower at home

Wash cauliflower
Bacon slices
Put a small amount of oil in the pot and stir-fry the bacon.
Wait until the bacon becomes transparent, add ginger, garlic, Sichuan peppercorns, and chopped chilies and stir-fry until fragrant.
Add the cauliflower and continue to stir-fry.
Add salt, appropriate amount of light soy sauce, and continue stir-frying.
Put a small bowl of water, cover the pot and simmer for a while.
When the water is almost gone, uncover the pot, add an appropriate amount of chicken essence, stir-fry evenly, and remove from the pot.