Mixed Vegetable Fried Rice

Overview

How to cook Mixed Vegetable Fried Rice at home

Tags

• staple food
• home cooking
• garlic
• onions
• potatoes
• rice
• sichuan pepper oil
• carrot
• ginger
• salt

Ingredients

Steps

1. 1 Peel and wash carrots, peel potatoes.

   

2. 2 Cut into small cubes.

   

3. 3 Add onion, ginger, and pepper oil to the pot and fry the carrots for 2 minutes, then fry the potatoes for 2 minutes until the potatoes are translucent.

   

4. 4 Finally, add the rice and stir-fry, add salt and stir-fry evenly.

   

5. 5 Serve out.