Date paste pie

Overview

How to cook Date paste pie at home

Tags

• staple food
• home cooking
• children
• fast food
• lunch
• date paste
• oil
• whole wheat flour
• yeast
• water

Ingredients

Steps

1. 1 All ingredients

   

2. 2 Stir whole wheat flour, yeast and water into a smooth dough and ferment

   

3. 3 Ferment until 2 to 2.5 times

   

4. 4 Divide the dough into 10 small balls

   

5. 5 Take a piece of dough, flatten it and put on the jujube paste filling

   

6. 6 Knead into a round ball

   

7. 7 Then flatten

   

8. 8 Heat a little oil in a pan and fry the patties

   

9. 9 Fry until golden brown on both sides