Mushroom and minced meat rice porridge

Mushroom and minced meat rice porridge

Overview

How to cook Mushroom and minced meat rice porridge at home

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Ingredients

Steps

  1. Ingredients: Rice (washed).

    Mushroom and minced meat rice porridge step 1

  2. Minced meat.

    Mushroom and minced meat rice porridge step 2

  3. Fresh mushrooms and chives.

    Mushroom and minced meat rice porridge step 3

  4. Soak the fresh mushrooms in salt water for 30 minutes, then wash and take them out.

    Mushroom and minced meat rice porridge step 4

  5. Place on a chopping board and chop until ready to use.

    Mushroom and minced meat rice porridge step 5

  6. Pour appropriate amount of water into the pressure cooker and bring to a boil.

    Mushroom and minced meat rice porridge step 6

  7. Then, add the washed rice and bring to a boil.

    Mushroom and minced meat rice porridge step 7

  8. Cover, turn to medium-low heat and simmer for 15 minutes, then turn off the heat.

    Mushroom and minced meat rice porridge step 8

  9. Simmer until there is no air and then open the lid.

    Mushroom and minced meat rice porridge step 9

  10. Then, add the chopped fresh mushrooms and minced meat, and add an appropriate amount of cooking wine.

    Mushroom and minced meat rice porridge step 10

  11. Stir and bring to a boil and cook for 2 minutes.

    Mushroom and minced meat rice porridge step 11

  12. Finally, add some salt, chicken essence to taste, sprinkle with chives and serve.

    Mushroom and minced meat rice porridge step 12