Crispy fried wontons

Overview

How to cook Crispy fried wontons at home

Tags

• snacks
• msg
• onions
• oyster sauce
• pork stuffing
• wonton skin
• ginger
• salt
• sesame oil
• soy sauce

Ingredients

Steps

1. 1 Main raw materials.

   

2. 2 Put the pork stuffing in a basin, add onion and ginger, soy sauce, oyster sauce, salt, MSG, and sesame oil.

   

3. 3 Add appropriate amount of water several times, beat the pork filling evenly and set aside.

   

4. 4 Wrap the pork filling with wonton skin, wrap the wontons and set aside.

   

5. 5 At 30% to 40% oil temperature, add wontons and fry over low heat.

   

6. 6 Fry the wontons until they are cooked through and golden brown.

   

7. 7 Crispy fried wontons.