Yellow croaker
Overview
How to cook Yellow croaker at home
Tags
Ingredients
Steps
-
Cut the bell peppers into random shapes
-
The croaker is cleaned up
-
Mix eggs and starch
-
Cut the fish with a knife, evenly coat the fish body with salt, and coat the fish body with mixed egg liquid
-
Fry fish in oil pan, take out and set aside
-
Cut the fat part of the pork into random shapes, add the onion, ginger, and garlic into the pan and sauté until fragrant, then add the fried fish and add the seasonings you like. What I choose is colored soy sauce, chicken essence, sugar, salt, cumin powder, oyster sauce cooking wine, preferably white wine
-
When the pot is hot, sprinkle with chopped green onion and coriander