Fried rice noodles with pork belly and cabbage

Overview

How to cook Fried rice noodles with pork belly and cabbage at home

Tags

• hot dishes
• home cooking
• cabbage
• oil
• pork belly
• rice noodles
• carrot
• chopped green onion
• pepper
• soy sauce

Ingredients

Steps

1. 1 Soak the dried rice noodles in water for 30 minutes until soft, then drain the water. If you are in a hurry, just boil it in hot water for five minutes.

   

2. 2 Clean the cabbage.

   

3. 3 Cut into sections.

   

4. 4 Pork belly, shredded carrots, chopped green onions.

   

5. 5 Stir-fry the pork belly.

   

6. 6 Stir-fry until a lot of oil comes out.

   

7. 7 Add shredded carrots.

   

8. 8 Add the cabbage and stir-fry.

   

9. 9 Pour in the rice noodles.

   

10. 10 Add soy sauce and pepper.

    

11. 11 Stir-fry to release the steam and sprinkle in chopped green onion.

    

12. 12 Finished product. I want to eat every now and then.