Chicken Steak with Black Pepper and Orange Sauce

Overview

Simple and delicious chicken cutlets. Adding onions and fresh oranges when marinating gives the chicken steak a very special aroma.

Tags

• hot dishes
• children
• old man
• late night snack
• western food
• autumn recipes
• fast food
• bbq sauce
• bread crumbs
• cabbage
• chicken breast
• olive oil
• onions
• orange
• water starch
• black pepper
• salad dressing

Ingredients

Steps

1. 1 Remove the chicken breast from the center.

   

2. 2 Chop the chicken loosely with the back of a knife.

   

3. 3 Place in a bowl and add diced onion and black pepper.

   

4. 4 Add barbecue sauce.

   

5. 5 Squeeze the juice and pulp from the orange.

   

6. 6 Mix well and marinate for 30 minutes.

   

7. 7 Heat a frying pan with some olive oil.

   

8. 8 Dip the marinated chicken into wet starch.

   

9. 9 Coat with another layer of bread crumbs.

   

10. 10 Place in a frying pan and fry until cooked. Serve with shredded cabbage and serve.