Sweet and Sour Short Ribs

Sweet and Sour Short Ribs

Overview

How to cook Sweet and Sour Short Ribs at home

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Ingredients

Steps

  1. Chop the ribs into small pieces and wash.

    Sweet and Sour Short Ribs step 1

  2. Pour cold water into the pot, add peppercorns and cooking wine and blanch.

    Sweet and Sour Short Ribs step 2

  3. Bring to a boil and cook for 10 minutes.

    Sweet and Sour Short Ribs step 3

  4. Green onions, ginger, aniseed, and rock sugar are ready.

    Sweet and Sour Short Ribs step 4

  5. Put oil in the pot and add rock sugar.

    Sweet and Sour Short Ribs step 5

  6. Fry until caramel color.

    Sweet and Sour Short Ribs step 6

  7. Add seasonings and stir-fry until fragrant.

    Sweet and Sour Short Ribs step 7

  8. Add the pork ribs and stir-fry.

    Sweet and Sour Short Ribs step 8

  9. Fry and color.

    Sweet and Sour Short Ribs step 9

  10. Release the light soy sauce.

    Sweet and Sour Short Ribs step 10

  11. Rice vinegar.

    Sweet and Sour Short Ribs step 11

  12. Pour in enough boiling water to cover the ribs.

    Sweet and Sour Short Ribs step 12

  13. Add dark soy sauce.

    Sweet and Sour Short Ribs step 13

  14. salt.

    Sweet and Sour Short Ribs step 14

  15. Cover the pot and simmer slowly over medium heat for 40 minutes.

    Sweet and Sour Short Ribs step 15

  16. Open the lid of the pot and turn on high heat to collect the juice.

    Sweet and Sour Short Ribs step 16

  17. Plate.

    Sweet and Sour Short Ribs step 17