Beer braised fish
Overview
I always get rid of the unfinished beer~ I only use it for cooking~~ Braised fish in beer is really delicious~ I just need to buy more~
Tags
Ingredients
Steps
-
Wash the fish fillets, add salt and marinate for 1 hour; if you want to buy grass carp fillets, they are not available on the day ~
-
Chop onion, ginger and garlic;
-
Heat oil in a pan, add fish pieces and fry over low heat until golden brown on both sides;
-
Add onion, ginger and garlic and stir-fry until fragrant and add some soy sauce;
-
Add beer and simmer for a while;
-
Simmer until the juice is reduced and season slightly if necessary.