【Shandong】Fried instant noodles

Overview

Add various ingredients and fry the instant noodles to increase nutrition and taste.

Tags

• staple food
• home cooking
• garlic sprouts
• grilled tenderloin
• instant noodles
• mushroom
• oil
• very fresh soy sauce
• carrot
• shrimp

Ingredients

Steps

1. 1 Pick, wash and cut the garlic sprouts into sections, peel, wash and shred the carrots, and cut the grilled tenderloin into strips.

   

2. 2 Wash the shrimp and cut off the whiskers.

   

3. 3 Wash the mushrooms and tear them into strips.

   

4. 4 Boil water in a pot.

   

5. 5 Add boiling water to instant noodles and scald until soft.

   

6. 6 Use chopsticks to scatter.

   

7. 7 Dissolve the sauce packets with boiling water, add some powder packet seasoning and mix thoroughly.

   

8. 8 Heat oil in a pan, add carrots and fry until soft.

   

9. 9 Add mushrooms and garlic sprouts and stir-fry for a few times.

   

10. 10 Add shrimp, tenderloin.

    

11. 11 Add some very fresh soy sauce and stir-fry.

    

12. 12 Add instant noodles and stir-fry.

    

13. 13 Add the prepared sauce and mix thoroughly.