Spicy and sour wakame

Overview

Eating more wakame can supplement iodine, which is also good for your eyes.

Tags

• side dishes
• home cooking
• breakfast
• balsamic vinegar
• chili oil
• oyster sauce
• sichuan pepper oil
• wakame
• shallots
• soy sauce

Ingredients

Steps

1. 1 Soak the wakame in water several times to remove excess salt.

2. 2 Drain the wakame water into a basin and add the shallots.

3. 3 Mix all the seasonings and pour into the wakame seaweed and mix well.