Bacon cheese bread
Overview
How to cook Bacon cheese bread at home
Tags
Ingredients
Steps
-
Prepare the ingredients. I mixed them together and weighed them, which is faster. Then I put them in the bread machine and let them rise for 1 and a half hours
-
Take out the exhaust, spread some flour on the chopping board, spread the bacon, sprinkle some mozzarella and chives
-
Roll up
-
Cut into sections that suit you
-
Sprinkle some mozzarella on top, ferment for 30 minutes, preheat the oven for 10 minutes, set the upper and lower 180 degrees middle layer, and bake for 25 minutes!
-
It’s out of the oven. The temperature of my oven is relatively high and it’s a little burnt. Please refer to the temperature and time according to your own oven!