Banana steamed cake

Overview

I tried making steamed banana cake today. It was really delicious. It was fluffy, sweet and delicious. I couldn’t stop eating it😝😝

Tags

• pastries
• home cooking
• afternoon tea
• students
• corn oil
• egg
• imported bananas
• pure milk
• self-rising flour
• white sugar

Ingredients

Steps

1. 1 Beat whole eggs

   

2. 2 Add white sugar and mix well

   

3. 3 Pour in pure milk

   

4. 4 Then add self-rising flour bit by bit

   

5. 5 Stir everything into a granular slurry

   

6. 6 Pour in a little corn oil and stir evenly

   

7. 7 Cut the imported bananas into thin slices, add them to the batter, and stir evenly

   

8. 8 Pour the batter into the plate

   

9. 9 Steam in a pot over water. After the water boils, steam for 20 minutes