Pork Belly and Braised Beans

Overview

How to cook Pork Belly and Braised Beans at home

Tags

• hot dishes
• home cooking
• beans
• chicken essence
• ginger powder
• light soy sauce
• pork belly
• minced garlic
• salt

Ingredients

Steps

1. 1 Wash the beans and cut into sections.

2. 2 Wash and slice the pork belly.

3. 3 Chop ginger and garlic.

4. 4 Heat up some oil in the pan, add pork belly and stir-fry until the oil turns slightly yellow.

5. 5 Add minced ginger and garlic and stir-fry until fragrant.

6. 6 Add light soy sauce and stir-fry evenly.

7. 7 Add the beans and stir-fry until they change color.

8. 8 Add some salt and stir fry.

9. 9 Add a little water, cover and simmer for three minutes.

10. 10 Just add a little chicken essence.

11. 11 Finished product.