Osmanthus Honey Pumpkin

Overview

How to cook Osmanthus Honey Pumpkin at home

Tags

• dessert
• old man
• afternoon tea
• autumn recipes
• students
• jujube
• osmanthus honey
• pumpkin

Ingredients

Steps

1. 1 Wash the pumpkin and cut into 1 cm thick slices, then divide into two parts

   

2. 2 Arrange on a plate, place washed jujubes in the middle

   

3. 3 Put into steamer

   

4. 4 Twenty minutes after boiling the pot. Then open the pot and let it warm

   

5. 5 Osmanthus honey for later use

   

6. 6 Take appropriate amount of osmanthus honey

   

7. 7 Pour over the steamed pumpkin

   

8. 8 Take a close look at the fragrant osmanthus honey