【Four Leaves Restaurant】Cherry
Overview
Keep the delicious taste of cherries
Tags
Ingredients
Steps
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Wash the cherries
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canned cherries
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Add rock sugar to boiling water and boil, then add cherries and cook for 5 minutes
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Turn off the heat and let cool, put it into a glass bottle, put it in the refrigerator to freeze, take it out to thaw and heat it when you want to eat
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Cherry Jam
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Press and remove the pits from the cherries with a spoon, then simmer them with rock sugar until thick
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Let cool, put it in a glass bottle and refrigerate it. You can eat it as bread or cake