Fresh vegetable beef brisket

Overview

Fresh vegetables paired with beef brisket make a delicious side dish. Nutrition and healthy living

Below is the collection of materials ╮(╯▽╰)╭ Forgive me for being too lazy to carve the flowers on the mushroom cross, I just cut it O(∩_∩)O and carved one for decoration haha
Cut the beef brisket into pieces, add three dried chilies and a small piece of ginger. Add water and soy sauce, pressure cooker with MSG and cook for fifteen minutes
After pressing, wait until the air valve is lowered, then pour the mushrooms, potatoes, and carrots into the pot and cook
After the juice is reduced, sprinkle with garlic sprouts, and a delicious dish is completed
Finished product
Great taste