Sweet and Sour Pork Ribs

Sweet and Sour Pork Ribs

Overview

Sweet, sour and salty, the meat is fragrant but not greasy.

Tags

Ingredients

Steps

  1. clean fiber chops, soak and wash, chop into pieces and put in cold water;

    Sweet and Sour Pork Ribs step 1

  2. After the water boils, remove the floating water and add 2 teaspoons of cooking wine, 1 star anise and 1 fragrant leaf;

    Sweet and Sour Pork Ribs step 2

  3. Cover and cook for 20 minutes;

    Sweet and Sour Pork Ribs step 3

  4. Remove and drain;

    Sweet and Sour Pork Ribs step 4

  5. Sprinkle 0.5 teaspoon of starch;

    Sweet and Sour Pork Ribs step 5

  6. Catch it evenly;

    Sweet and Sour Pork Ribs step 6

  7. Heat more oil;

    Sweet and Sour Pork Ribs step 7

  8. Pour in the ribs;

    Sweet and Sour Pork Ribs step 8

  9. Remove the hard shell and fish it out.

    Sweet and Sour Pork Ribs step 9

  10. tsp rock sugar.

    Sweet and Sour Pork Ribs step 10

  11. teaspoons vegetable oil, heated rock sugar chopped into pieces;

    Sweet and Sour Pork Ribs step 11

  12. When the rock sugar melts and changes color, add the pork ribs and stir-fry;

    Sweet and Sour Pork Ribs step 12

  13. Add 1 teaspoon of braised soy sauce, 1 teaspoon of vinegar, and water;

    Sweet and Sour Pork Ribs step 13

  14. Cook over high fire;

    Sweet and Sour Pork Ribs step 14

  15. When the juice is dry, spit out the oil, add 0.5 tsp chicken essence, 1 tsp vinegar and 0.5 tsp sesame oil, stir well and bring to the pot;

    Sweet and Sour Pork Ribs step 15

  16. Just sprinkle some white sesame seeds.

    Sweet and Sour Pork Ribs step 16