Steamed Pork Ribs with Black Bean Sauce
Overview
How to cook Steamed Pork Ribs with Black Bean Sauce at home
Tags
Ingredients
Steps
-
Wash and cut the ribs, add salt, pepper, steamed fish soy sauce, oyster sauce, sugar, cooking wine, dark soy sauce, cornstarch, mix well and marinate for half an hour.
-
Chop the ginger and garlic into minced pieces.
-
Chop the tempeh.
-
Heat oil in a pot and sauté minced garlic, ginger and black bean until fragrant.
-
Pour over the ribs and steam in boiling water for 30 minutes.
-
Steam until cooked.