【Canadian Wild Arctic Shrimp】Arctic Shrimp Mixed Rice

Overview

Although Canadian wild Arctic shrimps are small in size, their meat is dense, delicious and nutritious. I personally like the unique seawater flavor of Arctic shrimps. This time I will use them to make a rice dumpling. It is definitely a delicious and appetizing staple food!

Tags

• staple food
• home cooking
• old man
• lunch
• canadian wild arctic shrimp
• coriander is not
• corn kernels
• cornstarch
• lean pork
• rice
• salad oil
• shacha sauce
• stock
• sugar
• chopped green onion
• pepper
• salt

Ingredients

Steps

1. 1 If you want delicious food, you must choose the essential Canadian wild Arctic shrimp

   

2. 2 Use whole Canadian wild arctic shrimps, cut lean pork into shreds, marinate with a little salt, sugar and cornstarch for 10 minutes

   

3. 3 Heat the pan, add a little oil, add the marinated lean pork shreds and corn kernels and fry for a while

   

4. 4 Add Canadian wild arctic shrimp and cook for a while, then add the shacha sauce and pepper in the seasoning

   

5. 5 Add Canadian wild arctic shrimp and cook for a while, then add the shacha sauce and pepper in the seasoning

   

6. 6 Pour in the rice, add the chopped green onions and coriander, and you can serve in a bowl