Sour soup dumplings
Overview
As a snack in Shaanxi, sour soup dumplings are said to have a history of more than a thousand years. They are delicious, spicy and sour, and very appetizing.
Tags
Ingredients
Steps
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Chop coriander and green onions into mince, put them into a bowl, add appropriate amount of salt, chicken essence, soy sauce, vinegar, dried shrimps and seaweed and set aside;
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Put the dumplings into the pot and cook;
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Put the cooked dumplings and soup into a bowl;
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Add appropriate amount of chili oil, stir and serve.