Beef noodle soup

Overview

How to cook Beef noodle soup at home

Tags

• noodles
• beef
• chili
• cornstarch
• green vegetables
• oil
• black pepper
• salt
• soy sauce

Ingredients

Steps

1. 1 Prepare materials

2. 2 Wash the vegetables, slice the beef and marinate with cornstarch, salt, oil, black pepper and soy sauce for fifteen minutes

3. 3 Appropriate amount of noodles

4. 4 After preheating the oil, add garlic and chili and saute until fragrant

5. 5 Add beef and stir-fry

6. 6 Pour in the clear soup and cook the juice

7. 7 Prepare the beef juice and set aside

8. 8 Cooked vegetable soup

9. 9 Boil noodles until medium done

10. 10 Assemble the noodles, place green vegetables on top, and sprinkle with chopped green onion

11. 11 Add boiling hot broth

12. 12 Pour in the beef juice, stir and serve