Entry-level for beginners: the simpler, the more classic---cocoa cookies
Overview
I will give you a simple novice tutorial. It feels good to watch the delicious food in your hands. Share it.
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Ingredients
Steps
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Mix cake flour and cocoa powder and sift twice.
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Cut butter into small pieces and soften at room temperature.
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Add powdered sugar and vanilla sugar and beat with an electric mixer until the color turns white and the volume increases.
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Add the egg liquid in three batches and mix well.
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Sift in the flour and mix until the dry powder disappears to form a cookie batter.
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Put the cookie batter into a piping bag and pipe out a serpentine curve on the parchment paper.
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In the middle rack of the oven, set it to 180 degrees and it will take about 12 minutes to bake.