Dielianhua birthday cake

Overview

The third decorated cake, in order to make up for the uneven surface, I designed such a cake, which feels warm and like a girl’s pink memories.

Tags

• baking
• children
• cake
• afternoon tea
• birthday
• buttercream
• chiffon cake
• pigments
• strawberry
• whipping cream
• powdered sugar

Ingredients

Steps

1. 1 Make the buttercream florets and keep them in the refrigerator

   

2. 2 Add some coloring and make some pink ones too

   

3. 3 Wash the strawberries and cut into small pieces

   

4. 4 Whip the whipped cream, add powdered sugar and beat until 7 or 8 minutes

   

5. 5 Sandwich strawberries and cream in the middle of the cake, put another piece of cake, then add more cream and start to spread

   

6. 6 Wipe the face

   

7. 7 Take out the buttercream frosting that has been refrigerated in the refrigerator

   

8. 8 Add a little pink coloring, turn the cream into pink, and fill the surface