Fried pork with mushrooms

Overview

Eating some fungi is good for your health! The mushrooms taste good.

Tags

• hot dishes
• home cooking
• msg
• mushroom
• oil
• pork
• thirteen incense
• green pepper
• salt
• soy sauce

Ingredients

Steps

1. 1 Soak the mushrooms in water and wash them several times. Set aside the pork, onions, ginger and green peppers.

   

2. 2 Boil water in a pot and blanch the mushrooms for about 2 minutes

   

3. 3 Heat the pan and add oil. Onion, ginger and pork, stir-fry for a while.

   

4. 4 Then add the mushrooms, thirteen spices, and soy sauce and continue stir-frying.

   

5. 5 Add salt before serving and put on a plate.